Cocchi Americano Recipe
Make Cocchi Americano Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavoring Ingredients
Finishing Touch
Method
Preparation of Base
- 1
Combine Base Ingredients
In a large mixing bowl or pitcher, combine the white wine, aperitif wine, gentian root extract, and bitter orange peel. Stir gently to mix.
Flavoring the Mixture
- 2
Prepare Flavorings
In a small saucepan, combine the sugar and water. Heat over medium heat, stirring until the sugar dissolves completely. Add the cinnamon stick, cloves, and split vanilla bean (with seeds scraped out) to the syrup and simmer for 10 minutes to infuse.
- 3
Combine Flavor with Base
Once the syrup has cooled slightly, strain out the spices and add the flavored syrup to the base mixture. Stir well to combine all the flavors.
Finishing Touch
- 4
Zest and Garnish
Add the fresh lemon zest to the mixture and stir. To serve, pour the Cocchi Americano into chilled glasses and garnish with fresh mint leaves.
