Apple Sauce Recipe

Inspired by Row 34

Time35m

Serves6

Make Apple Sauce Recipe in just 35m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Apples
Wash, peel, and core the apples. Cut them into quarters or smaller pieces to ensure they cook evenly.
2
Combine Ingredients
In a large pot, combine the prepared apples and water. Stir in the sugar, cinnamon, and lemon juice.

3
Cook the Apples
Bring the mixture to a boil over medium-high heat, then reduce the heat to low. Cover and simmer for about 20-25 minutes, stirring occasionally, until the apples are soft.
4
Mash or Blend
Use a potato masher or an immersion blender to mash the apples to your desired consistency—smooth or chunky.

5
Cool and Store
Let the apple sauce cool before transferring it to jars or containers. Store in the refrigerator for up to a week or freeze for longer storage.