2024 Land Of Saints Recipe
Make 2024 Land Of Saints Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For the Marinade
For the Main Dish
Method
Marinade Preparation
- 1
Create the Marinade
In a large bowl, combine olive oil, red wine vinegar, minced garlic, dried oregano, salt, black pepper, and crushed red pepper flakes. Mix well with a whisk until all ingredients are fully incorporated.
- 2
Marinate the Chicken
Add the chicken thighs to the marinade, ensuring they are well coated. Cover the bowl with plastic wrap or transfer to a zip-top bag. Allow the chicken to marinate in the refrigerator for at least 1 hour, or up to overnight for more flavor.
Cooking the Dish
- 3
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 4
Roast the Vegetables
On a large baking sheet, spread the sliced bell peppers, zucchini, and red onion. Drizzle with olive oil, season with salt and pepper, and toss to coat evenly. Roast in the preheated oven for 15 minutes.
- 5
Add the Chicken
After the vegetables have roasted for 15 minutes, remove the baking sheet from the oven. Push the vegetables to the sides and place the marinated chicken thighs in the center of the sheet. Return to the oven and roast for an additional 25-30 minutes, or until the chicken is cooked through and has an internal temperature of 165°F (75°C).
- 6
Garnish and Serve
Once cooked, remove the baking sheet from the oven. Sprinkle the chopped parsley over the chicken and vegetables. Serve hot with lemon wedges on the side for squeezing over the dish.
