Cheese Pizza Recipe

Preparation Steps

1. 1

   Prepare the Dough

   In a bowl, dissolve the yeast and sugar in warm water. Let it sit for about 5 minutes until frothy.

2. 2

   Mix Ingredients

   In a large mixing bowl, combine flour and salt. Make a well in the center and add the yeast mixture and olive oil. Mix until a dough forms.

3. 3

   Knead the Dough

   Turn the dough out onto a floured surface and knead for about 5-7 minutes until smooth and elastic.

4. 4

   Let it Rise

   Place the dough in a greased bowl, cover with a cloth, and let it rise in a warm place for about 1 hour or until it doubles in size.

5. 5

   Prepare the Sauce

   In a saucepan, combine tomato sauce and dried oregano. Simmer for about 10 minutes.

6. 6

   Preheat the Oven

   Preheat your oven to 475°F (245°C).

7. 7

   Shape the Pizza

   Once the dough has risen, punch it down and roll it out on a floured surface to your desired thickness. Transfer to a pizza stone or baking sheet.

8. 8

   Add Sauce and Toppings

   Spread the prepared tomato sauce over the dough, then sprinkle with shredded mozzarella and grated Parmesan cheese.

9. 9

   Bake the Pizza

   Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.

10. 10

    Serve

    Remove from the oven, let cool for a few minutes, slice, and serve hot.