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Ingredients
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Flatbread Ingredients
Method
Preparation Steps
Preheat the Oven
Preheat your oven to 475°F (245°C).
Prepare the Flatbread
Place the flatbreads on a baking sheet lined with parchment paper.
Add Sauce
Spread the tomato sauce evenly over the flatbreads.
Add Cheese
Tear the fresh mozzarella into small pieces and distribute them evenly over the sauce.
Season
Drizzle olive oil over the top, and sprinkle with salt and black pepper.
Bake
Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly.
Add Basil
Remove from the oven and immediately top with fresh basil leaves.
Slice and Serve
Slice the flatbreads into pieces and serve warm.