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Ingredients
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Vegan Queso Ingredients
Method
Instructions
- 1
Soak Cashews
Soak the raw cashews in water for at least 2 hours or overnight. Drain and rinse before using.
- 2
Blend Ingredients
In a blender, combine the soaked cashews, nutritional yeast, water, lemon juice, garlic powder, onion powder, cumin, and salt. Blend until smooth and creamy.
- 3
Add Peppers
Stir in the diced red bell pepper and jalapeño (if using) into the blended queso.
- 4
Serve
Transfer the queso to a serving bowl and garnish with chopped fresh cilantro. Enjoy with tortilla chips or as a topping for your favorite dishes.
