Super Fry! Recipe
Our secret menu item! A large order of french fries topped with vegan queso, chopped garlic, & pico.
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Ingredients
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Fried Potatoes
Method
Preparation
- 1
Fry the Potatoes
In a large pot or deep fryer, heat the vegetable oil to 180°C (350°F). Add the frozen French fries in batches, frying until golden brown and crispy, approximately 5-7 minutes. Remove from oil and drain on paper towels. Season with salt.
- 2
Assemble the Super Fry
On a large serving platter or individual plates, layer the crispy French fries. Drizzle the warm vegan queso generously over the fries, followed by a sprinkle of chopped garlic. Top with a generous scoop of pico de gallo.
- 3
Serve
Serve immediately while hot, and enjoy your Super Fry!
