Rosetta's Veggie Burger Recipe

Instructions

1. 1

   Prepare the Veggie Mixture

   In a large bowl, mash the black beans with a fork until mostly smooth. Add the cooked quinoa, grated carrot, chopped bell pepper, chopped onion, minced garlic, cumin, paprika, salt, and black pepper. Mix until well combined.

2. 2

   Form the Patties

   Gradually add the whole wheat flour to the mixture, mixing until the mixture holds together. Divide the mixture into 4 equal portions and shape them into patties.

3. 3

   Cook the Patties

   Heat the olive oil in a skillet over medium heat. Cook the patties for about 5-6 minutes on each side, or until they are golden brown and heated through.

4. 4

   Assemble the Burger

   Place each veggie patty on a whole wheat bun, and top with lettuce, sliced red onion, sliced tomato, and a generous spread of Veganaise.