Jul 14 2026
Large Salad Plate Recipe
Inspired by Rosetta's Kitchen & The Buchi Bar
Time20m
Serves4
Organic spring mix, organic carrots, cucumbers, red onions, avocado, tomatoes, and smoky tofu.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
- 2
Slice the Avocado
Cut the avocado in half, remove the pit, and slice it into thin pieces.
- 3
Prepare the Tofu
If using smoky tofu, cut it into cubes or strips, as preferred.
- 4
Assemble the Salad
In a large serving bowl, combine the spring mix, carrots, cucumbers, red onions, tomatoes, avocado, and smoky tofu.
- 5
Toss and Serve
Gently toss all ingredients together. Serve immediately, or chill for a few minutes before serving.
