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Ingredients
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Oatmeal Ingredients
Method
Cooking Instructions
Cook the Oats
Once boiling, reduce the heat to low and simmer for about 5 minutes, stirring occasionally until the oats are soft and have absorbed most of the liquid.
Add Toppings
Remove the pot from heat and stir in peanut butter until well combined. Transfer the oatmeal to a bowl and top with sliced banana, blueberries, chopped almonds, and shredded coconut.
Sweeten and Serve
Drizzle with honey or maple syrup to taste, and serve warm.