Jul 13 2026
Restaurants›Root›Frozen Cocoa Recipe

Frozen Cocoa Recipe

Inspired by Root
Time15m
Serves2

blended banana, avocado, almond milk, date, maple syrup, cocoa, topped with strawberry, banana, cacao nibs, coconut

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Ingredients

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Base Ingredients

Toppings

Method

Preparation

  1. 1

    Blend the Base Ingredients

    In a blender, combine the ripe banana, avocado, almond milk, Medjool dates, maple syrup, and cocoa powder. Blend until smooth and creamy.

  2. 2

    Prepare the Toppings

    While the base is blending, slice the strawberries and banana for topping.

  3. 3

    Serve the Frozen Cocoa

    Pour the blended cocoa mixture into serving glasses. Top with sliced strawberries, banana, cacao nibs, and shredded coconut.

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