Banana Almond Joy Recipe
peanut butter, banana, almonds, coconut, cacao nibs, agave
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Ingredients
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Main Ingredients
Method
Preparation Steps
Prepare the Ingredients
Peel the bananas and slice them into thin rounds. Set aside.
Mix the Base
In a medium bowl, combine the peanut butter and agave syrup. Mix until smooth and well combined.
Assemble the Dish
On a serving plate, spread a layer of the peanut butter mixture. Top with banana slices, then sprinkle with almonds, shredded coconut, and cacao nibs.
Serve
Enjoy immediately or refrigerate for 15 minutes to allow the flavors to meld.