Club Wrap Recipe
Stacked with ham, bacon, turkey, lettuce, tomato, shredded jack cheddar cheese and tossed with mayo.
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Ingredients
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Wrap Ingredients
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients needed for the wrap: tortilla wraps, sliced turkey breast, sliced ham, cooked bacon, lettuce leaves, tomato, shredded jack cheddar cheese, and mayonnaise.
- 2
Slice the Tomato
Wash the tomato and slice it into thin rounds. Set aside.
- 3
Cook the Bacon
If not already cooked, fry the bacon slices in a skillet over medium heat until crispy. Drain on paper towels and set aside.
Assembling the Wrap
- 4
Spread the Mayonnaise
Lay one tortilla wrap flat on a clean surface. Spread 1 tablespoon of mayonnaise evenly over the entire surface of the tortilla.
- 5
Layer the Ingredients
Begin layering the wrap by placing 2 ounces of sliced turkey breast, followed by 1 ounce of sliced ham, and then 2 slices of cooked bacon. Add 2 lettuce leaves and a few slices of tomato on top.
- 6
Add Cheese
Sprinkle 1/2 cup of shredded jack cheddar cheese over the layered ingredients.
- 7
Wrap It Up
Carefully fold in the sides of the tortilla and then roll it up tightly from the bottom to the top. Repeat the process with the second tortilla wrap.
Serving
- 8
Slice and Serve
Cut each wrap in half diagonally and serve immediately. Enjoy your delicious club wrap!