Nachos Recipe
sour cream, black beans, guacamole, pico de gallo, chihuahua cheese, pickled jalapeños, chile de arbol and chipotle aioli
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Ingredients
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Nacho Ingredients
Method
Preparation Steps
- 1
Prepare the Nachos
Preheat your oven to 350°F (175°C). Spread the tortilla chips evenly on a large baking sheet.
- 2
Add Black Beans and Cheese
Evenly distribute the black beans over the tortilla chips, then sprinkle the shredded chihuahua cheese on top.
- 3
Bake
Place the baking sheet in the oven and bake for about 10 minutes, or until the cheese is melted and bubbly.
- 4
Add Toppings
Remove from the oven and top with pickled jalapeños, guacamole, pico de gallo, sour cream, and drizzle with chipotle aioli.
- 5
Garnish
Sprinkle the chile de arbol over the nachos for an added kick.
- 6
Serve
Serve immediately while warm, and enjoy your delicious nachos!
