My Favorite Taco Recipe
two flour tortillas rolled with cheese - choice chicken or beef - served with shoe string fries
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Taco Ingredients
Method
Cooking Directions
- 1
Prepare the Filling
In a skillet over medium heat, add the cooked chicken or beef. Season with salt and pepper to taste. Stir until heated through.
- 2
Assemble the Tacos
Place one flour tortilla on a flat surface. Sprinkle shredded cheese in the center, followed by the cooked chicken or beef. Roll the tortilla tightly to enclose the filling. Repeat with the second tortilla.
- 3
- 4
Prepare the Fries
While the tacos are cooking, prepare the shoe string fries according to package instructions or fry fresh potatoes until crispy.
- 5
Serve
Cut the tacos in half if desired and serve alongside shoe string fries. Add any optional toppings to the tacos before serving.

