Mimosas Recipe

Time20m

Serves4

sparkling wine with fresh kennesaw orange juice

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Ingredients

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1
Prepare the Glasses
Chill champagne flutes in the refrigerator for at least 15 minutes before serving.
2
Mix the Ingredients
In each chilled champagne flute, pour 1 part fresh Kennesaw orange juice.
3
Add the Sparkling Wine
Slowly top each flute with 2 parts sparkling wine to create a gentle fizz.
4
Garnish and Serve
Garnish with a slice of orange on the rim of each glass and serve immediately.