Esquites Recipe
Make Esquites Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Esquites Ingredients
Method
Esquites Preparation
- 1
Cook the Corn
In a large skillet, melt the butter over medium heat. Add the corn kernels and cook, stirring occasionally, until they are tender and slightly charred, about 8-10 minutes.
- 2
Mix the Ingredients
In a large bowl, combine the cooked corn, mayonnaise, lime juice, chili powder, and salt. Stir until well mixed.
- 3
Serve the Esquites
Divide the mixture into serving bowls. Top each serving with crumbled Cotija cheese and a sprinkle of chopped cilantro. Serve warm.

