Chicken Recipe
slow roasted chicken in adobo, tomatillo sauce
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Ingredients
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Ingredients for Slow Roasted Chicken in Adobo, Tomatillo Sauce
Method
Directions for Slow Roasted Chicken in Adobo, Tomatillo Sauce
- 1
- 2
Make the Sauce
In a blender, combine the adobo sauce, tomatillos, garlic, and onion. Blend until smooth.
- 3
Combine and Roast
Place the chicken in a roasting pan and pour the tomatillo-adobo sauce over it, ensuring the chicken is well coated. Cover with aluminum foil.
- 4
Slow Roast
Roast in the preheated oven for about 2.5 to 3 hours, or until the chicken is cooked through and tender. Remove the foil in the last 30 minutes to allow the skin to crisp up.
- 5
Serve
Garnish the chicken with fresh cilantro before serving. Enjoy with rice or tortillas.
