Breakfast Potatoes Recipe
Make Breakfast Potatoes Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Breakfast Potatoes Ingredients
Method
Cooking Instructions
- 1
Prepare the Potatoes
Wash and peel the potatoes. Cut them into small cubes.
- 2
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 3
Season the Potatoes
In a large bowl, toss the cubed potatoes with olive oil, garlic powder, onion powder, paprika, salt, and black pepper until evenly coated.
- 4
Bake the Potatoes
Spread the seasoned potatoes in a single layer on a baking sheet. Bake for 25-30 minutes, or until golden brown and crispy, stirring halfway through.
- 5
Garnish
Remove from the oven and sprinkle with fresh parsley before serving.
