Insalata Tricolore Recipe
A vibrant salad featuring fresh tomatoes, creamy mozzarella, and crisp basil, embodying the colors of the Italian flag.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Wash the ripe tomatoes and basil leaves. Slice the tomatoes into thick rounds and the mozzarella cheese into similar-sized rounds.
- 2
Layer the Salad
On a large serving plate, alternate layers of sliced tomatoes, mozzarella, and basil leaves.
- 3
Dress the Salad
Drizzle the extra virgin olive oil and balsamic vinegar over the layered salad. Season with salt and black pepper to taste.
- 4
Serve
Serve immediately as a fresh appetizer or side dish.
