Margarita Flatbread Recipe
Mozzarella | Basil | Red Sauce | Sea Salt | Olive Oil
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Ingredients
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Flatbread Ingredients
Method
Preparation Steps
- 1
Preheat the Oven
Preheat your oven to 450°F (232°C).
- 2
Prepare the Flatbread
Place the flatbread on a baking sheet lined with parchment paper.
- 3
Add Red Sauce
Spread 1/2 cup of red sauce evenly over each flatbread.
- 4
Add Mozzarella
Sprinkle 1 cup of shredded mozzarella cheese on top of each flatbread.
- 5
Add Fresh Basil
Tear fresh basil leaves and distribute them evenly over the cheese.
- 6
Season and Drizzle
Sprinkle sea salt over the toppings and drizzle olive oil on top.
- 7
Bake
Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
- 8
Serve
Remove from the oven, let cool for a minute, slice, and serve warm.
