Granny Smith Apple Salad Recipe
With bleu cheese, toasted pumpkin seeds, grapes and zesty greens tossed with pecan-vanilla bean vinaigrette.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Ingredients
Wash and dry the zesty greens, then chop the Granny Smith apples into bite-sized pieces. Halve the grapes and crumble the bleu cheese.
- 2
Combine Salad Ingredients
In a large salad bowl, combine the chopped apples, bleu cheese, toasted pumpkin seeds, halved grapes, and mixed greens.
- 3
Dress the Salad
Drizzle the pecan-vanilla bean vinaigrette over the salad and toss gently to combine all the ingredients.
- 4
Serve
Serve immediately while the greens are fresh and crisp.
