Jul 14 2026
Restaurants›Ristorante Attilio›Spaghetti With Meat Sauce Recipe

Spaghetti With Meat Sauce Recipe

Inspired by Ristorante Attilio
Time40m
Serves4

Make Spaghetti With Meat Sauce Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Pasta

Meat Sauce

Method

Cooking Pasta

  1. 1

    Boil Water

    In a large pot, bring about 4 liters of salted water to a boil.

  2. 2

    Cook Spaghetti

    Add the spaghetti to the boiling water and cook according to package instructions, usually about 8-10 minutes, until al dente.

  3. 3

    Drain Pasta

    Once cooked, drain the spaghetti in a colander and set aside.

Making Meat Sauce

  1. 4

    Heat Olive Oil

    In a large skillet, heat the olive oil over medium heat.

  2. 5

    Sauté Onion and Garlic

    Add the chopped onion and minced garlic to the skillet. Sauté for about 3-4 minutes until the onion is translucent.

  3. 6

    Brown Ground Beef

    Add the ground beef to the skillet. Cook until browned, breaking it apart with a wooden spoon, about 5-7 minutes.

  4. 7

    Add Tomatoes and Seasonings

    Stir in the crushed tomatoes, tomato paste, oregano, basil, salt, and black pepper. Bring to a simmer.

  5. 8

    Simmer Sauce

    Reduce heat to low and let the sauce simmer for about 15-20 minutes, stirring occasionally.

Combine and Serve

  1. 9

    Mix Pasta and Sauce

    Add the drained spaghetti to the meat sauce and toss to coat evenly.

  2. 10

    Serve

    Serve immediately, garnished with grated Parmesan cheese on top.

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