Cherry Pepper Shooters Recipe
Make Cherry Pepper Shooters Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For the Cherry Pepper Filling
For the Garnish
For Serving
Method
Prepare the Cherry Pepper Filling
- 1
Prepare the Cherry Peppers
Carefully slice the tops off the cherry peppers and remove the seeds. Set aside.
- 2
Make the Cheese Filling
In a medium mixing bowl, combine the cream cheese, shredded cheddar cheese, garlic powder, onion powder, black pepper, and chopped fresh parsley. Mix until well combined and creamy.
- 3
Fill the Peppers
Using a piping bag or a small spoon, fill each cherry pepper with the cheese mixture until it is fully packed.
Garnish and Serve
- 4
Add Bacon Bits
Sprinkle bacon bits on top of each filled cherry pepper for an added crunch and flavor.
- 5
Garnish with Parsley
Top each shooter with a small amount of chopped fresh parsley for a pop of color.
- 6
Serve
Insert a cocktail toothpick into each cherry pepper to create a shooter. Arrange on a serving platter and enjoy!