Jul 14 2026
RestaurantsRistorante AttilioCaesar Salad Recipe

Caesar Salad Recipe

Inspired by Ristorante Attilio
Time20m
Serves4

Make Caesar Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Salad Ingredients

Dressing Ingredients

Method

Salad Preparation

  1. 1

    Prepare the Romaine

    Wash the romaine lettuce thoroughly under cold water. Tear the leaves into bite-sized pieces and place them in a large salad bowl.

  2. 2

    Add toppings

    Add the croutons, halved cherry tomatoes, and grated Parmesan cheese to the bowl with the romaine lettuce.

Dressing Preparation

  1. 3

    Make the dressing

    In a small bowl, whisk together the olive oil, lemon juice, minced garlic, chopped anchovy fillets, Dijon mustard, Worcestershire sauce, salt, and black pepper until well combined.

Combine and Serve

  1. 4

    Toss salad

    Drizzle the dressing over the salad ingredients in the bowl. Toss gently to combine, ensuring that all ingredients are evenly coated with the dressing.

  2. 5

    Serve

    Serve immediately onto plates or in bowls as desired. Enjoy your fresh Caesar Salad!

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