Marinara Recipe
Marinara, pepperoni, green olive, jalapeños and mozzarella.
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Ingredients
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Pizza Toppings
Method
Pizza Preparation
- 1
Prepare the Pizza Base
Preheat your oven to 220°C (425°F). Roll out your pizza dough on a floured surface to your desired thickness and transfer it to a pizza stone or baking sheet.
- 2
Add Marinara Sauce
Spread the marinara sauce evenly over the pizza base, leaving a small border around the edges.
- 3
Add Toppings
Layer the pepperoni slices, followed by the sliced green olives and jalapeños evenly over the sauce.
- 4
Add Cheese
Sprinkle the shredded mozzarella cheese generously over the top of the pizza.
- 5
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 6
Serve
Remove the pizza from the oven, let it cool for a minute, slice it, and serve hot.