Tire D’érable Recipe
Bourrez-vous à face de tire d’érable à l'année.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Maple Syrup
In a saucepan, heat the maple syrup over medium heat until it reaches a temperature of 235°F (113°C), using a candy thermometer to check the temperature.
- 2
Prepare the Ice or Snow
While the syrup is heating, prepare a bowl filled with clean ice or fresh snow.
- 3
Pour the Syrup
Once the syrup has reached the desired temperature, carefully pour it over the ice or snow in the bowl in long strands.
- 4
Roll and Enjoy
Using a popsicle stick or your fingers, roll the syrup strands into a spiral and enjoy your tire d’érable immediately!