Crispy Prosciutto Recipe
Mixed greens, shaved shallots, seasonal fruit, bleu cheese crumble, tossed in house vinaigrette
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Prosciutto
Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper. Arrange the prosciutto slices in a single layer on the baking sheet and bake for 10-12 minutes or until crispy. Remove from oven and let cool.
- 2
Prepare the Salad
In a large bowl, combine the mixed greens, sliced shallots, seasonal fruit, and bleu cheese crumble.
- 3
Dress the Salad
Drizzle the house vinaigrette over the salad and toss gently to combine.
- 4
Serve
Crumble the crispy prosciutto over the top of the salad and serve immediately.