Jul 17 2026
RestaurantsRestaurant 605Add Ons Recipe

Add Ons Recipe

Inspired by Restaurant 605
Time1h
Serves4

Cajun salmon, Marinated filet tips, Grilled chicken breast, Fried chicken breast, Grilled shrimp, Seared Ahi Tuna, Seitan V/VG

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Ingredients

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Cajun Salmon

Marinated Filet Tips

Grilled Chicken Breast

Fried Chicken Breast

Method

Cajun Salmon

  1. 1

    Prepare the Salmon

    Season the salmon fillets with Cajun seasoning and rub with olive oil. Let marinate for 15 minutes.

  2. 2

    Cook the Salmon

    Preheat the grill to medium-high heat. Grill the salmon for about 5-6 minutes on each side or until cooked through. Serve with lemon wedges.

Marinated Filet Tips

  1. 3

    Marinate the Filet

    Combine soy sauce, minced garlic, and black pepper in a bowl. Add beef filet mignon pieces and marinate for at least 1 hour.

  2. 4

    Cook the Filet Tips

    Heat a skillet over medium-high heat. Cook the marinated filet tips for about 3-4 minutes on each side until desired doneness.

Grilled Chicken Breast

  1. 5

    Prepare the Chicken

    Brush the chicken breasts with olive oil and season with Italian seasoning and salt. Let marinate for 15 minutes.

  2. 6

    Grill the Chicken

    Preheat the grill to medium heat. Grill chicken for 6-7 minutes per side or until fully cooked.

Fried Chicken Breast

  1. 7

    Soak the Chicken

    Soak the chicken breasts in buttermilk for at least 1 hour.

  2. 8

    Prepare the Coating

    In a bowl, mix flour, cayenne pepper, and salt.

  3. 9

    Fry the Chicken

    Heat oil in a deep pan. Dredge soaked chicken in flour mixture and fry until golden brown, about 8-10 minutes.

Grilled Shrimp

  1. 10

    Marinate the Shrimp

    In a bowl, combine shrimp, minced garlic, olive oil, lemon juice, and salt. Marinate for 15 minutes.

  2. 11

    Grill the Shrimp

    Preheat grill to medium heat. Grill shrimp for 2-3 minutes on each side until pink and cooked through.

Seared Ahi Tuna

  1. 12

    Prepare the Tuna

    Brush ahi tuna steaks with sesame oil and soy sauce, then sprinkle with black sesame seeds and ginger.

  2. 13

    Sear the Tuna

    Heat a skillet over high heat. Sear the tuna for 1-2 minutes on each side for rare, longer to desired doneness.

Seitan V/VG

  1. 14

    Prepare the Seitan

    Slice seitan into strips and toss with soy sauce, olive oil, smoked paprika, and garlic powder.

  2. 15

    Cook the Seitan

    Heat a skillet over medium heat. Cook the seitan for 5-7 minutes until heated through and slightly browned.

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