Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Vegetables
Rinse and dry the mixed greens thoroughly. Chop the cherry tomatoes in half, slice the cucumber into thin rounds, and julienne the carrot. Thinly slice the red onion.
- 2
Combine Vegetables
In a large salad bowl, combine the mixed greens, halved cherry tomatoes, sliced cucumber, julienned carrot, and sliced red onion.
- 3
Make the Vinaigrette
In a small bowl, whisk together olive oil, balsamic vinegar, honey, salt, and black pepper until well blended.
- 4
Dress the Salad
Pour the vinaigrette over the salad mixture and toss gently until all the ingredients are evenly coated with the dressing.
- 5
Serve
Serve immediately for the freshest taste, or refrigerate for up to 30 minutes before serving if desired.