Broccoli Recipe

Time20m

Serves4

Make Broccoli Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Wash and Cut Broccoli
Rinse the broccoli florets under cold water. Trim the ends of the stems and cut the florets into bite-sized pieces.
2
Mince Garlic
Peel the garlic cloves and mince them finely using a knife or a garlic press.

3
Heat Olive Oil
In a large skillet, heat the olive oil over medium heat.
4
Sauté Garlic
Add the minced garlic to the skillet and sauté for about 1 minute, until it becomes fragrant (be careful not to burn it).
5
Add Broccoli
Add the broccoli florets to the skillet, stirring to coat them in the garlic and oil.
6
Season
Sprinkle the salt and black pepper over the broccoli. Stir well.
7
Cook Broccoli
Cover the skillet and cook for about 5-7 minutes, stirring occasionally until the broccoli is bright green and tender.
8
Finish with Lemon Juice
Remove the skillet from heat and drizzle the lemon juice over the cooked broccoli. Stir to combine.
9
Serve
Transfer the broccoli to a serving dish and enjoy while warm.