Jul 14 2026
Restaurants›Renzo's Pasta & Italian Steakhouse Springdale›Pasta Spaghetti With Sauce (8-10) Recipe

Pasta Spaghetti With Sauce (8-10) Recipe

Inspired by Renzo's Pasta & Italian Steakhouse Springdale
Time30m
Serves10

(1/2 pan, serves 8-10) Classic, lots of Spaghetti with your choice of Marinara or Bolognese Sauce.

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Ingredients

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Pasta and Sauce

Method

Cooking Instructions

  1. 1

    Cook the Spaghetti

    In a large pot, bring salted water to a boil. Add spaghetti and cook according to the package instructions until al dente. Drain and set aside.

  2. 2

    Prepare the Sauce

    In a large saucepan, heat olive oil over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant. Pour in marinara sauce, season with salt and black pepper, and let simmer for 10 minutes.

  3. 3

    Combine Pasta and Sauce

    Add the cooked spaghetti to the saucepan with the marinara sauce. Toss until the spaghetti is well coated with the sauce.

  4. 4

    Serve

    Garnish with chopped fresh basil and grated Parmesan cheese before serving.

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