Caprese Board Recipe
Fresh mozzarella, basil and tomato. Served with our focaccia, olive oil and balsamic vinegar. +$5 for gluten-free baguette
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Ingredients
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Caprese Board Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Slice the fresh mozzarella and tomatoes into thick slices. Rinse the basil leaves and pat them dry.
- 2
Assemble the Board
On a large serving platter or board, arrange the slices of fresh mozzarella, tomatoes, and basil leaves in an appealing pattern.
- 3
Add the Bread
Slice the focaccia bread (and gluten-free baguette if using) into serving pieces and place them on the board.
- 4
Prepare the Drizzle
In small bowls, pour the olive oil and balsamic vinegar for dipping.
- 5
Serve
Serve immediately and enjoy the fresh flavors of the Caprese board.
