Name: Renee's Tucsons Apple, Walnut & Goat Cheese (GF) Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 cups Fresh spinach; 2 cups Arugula; 1 medium Apple (sliced); 0.5 cups Walnuts (chopped); 0.5 cups Goat cheese (crumbled)

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Served over spinach and arugula with our honey poppyseed dressing.

In a large bowl, combine fresh spinach and arugula. Toss gently to mix.

Prepare the Greens

Layer in the sliced apple, chopped walnuts, and crumbled goat cheese on top of the greens.

Add Toppings

Drizzle the honey poppyseed dressing over the salad, and toss gently to combine all ingredients.

Dress the Salad

Serve immediately and enjoy your fresh apple, walnut, and goat cheese salad!

Serve

Fresh spinach

Arugula

Apple (sliced)

Walnuts (chopped)

Goat cheese (crumbled)

Apple, Walnut & Goat Cheese (GF)

watercress puree, soy honey vinaigrette, sugar snap peas, ikura, radish, turnips

Chilean sea bass koji marinated and grilled

Seafood ‘toban yaki’ is a Japanese dish that features a medley of seafood and vegetables cooked together in a flavorful sauce. The combination of sweet prawns, scallops, king crab legs, and vegetables such as bok choy and oyster mushrooms creates a rich, savory dish, accentuated by a citrusy butter sauce. Here's how to make this delightful seafood dish at home.

Seafood ‘toban yaki’

Chopped romaine, Parmigiano-Reggiano with our creamy Caesar dressing (**contains raw egg) and home-made croutons made with gluten-free bread.

Caesar

Baby spinach, roasted pine nuts, tomato, feta, with our honey poppy seed dressing.

Spinach

Topped with pizza sauce and shredded mozzarella OR Daiya vegan cheese. Available in: – 12” Traditional wheat crust (8 slices) $14.50 or – 10” Gluten-free (6 slices) crust made locally from The Gourmet Girls $15.50

Build your own Pizza

Chopped romaine, sun-dried tomatoes, cucumber, kalamata olives, red peppers, artichoke, and feta. Served with our garlic feta dressing. –Add hummus spread +$4

Greek

Make Apple, Walnut & Goat Cheese (GF) Recipe in just 15m. Served over spinach and arugula with our honey poppyseed dressing.

Apple, Walnut & Goat Cheese (gf) Recipe

Ingredients

Salad Ingredients

Method

Preparation Instructions

Prepare the Greens

Add Toppings

Dress the Salad

Serve

More from Renee's Tucson