Grilled Calamari Recipe
Over mixed greens in a balsamic vinaigrette dressing
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Ingredients
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Seafood
Marinade
Salad
Dressing
Method
Preparation of Marinade
- 1
Make the Marinade
In a medium bowl, combine olive oil, minced garlic, lemon juice, red pepper flakes, salt, and black pepper. Mix well.
- 2
Marinate the Calamari
Add the cleaned and sliced calamari to the marinade. Toss to coat evenly and let it marinate for at least 30 minutes.
Grilling Calamari
Preparing the Salad
- 5
Assemble the Salad
In a large bowl, combine mixed greens, halved cherry tomatoes, sliced cucumber, and crumbled feta cheese.
Making the Dressing
- 6
Prepare Balsamic Vinaigrette
In a small bowl, whisk together balsamic vinegar, olive oil, honey, salt, and black pepper until well combined.
Serving
- 7
Combine and Serve
Drizzle the salad with the balsamic vinaigrette and toss gently. Top the salad with grilled calamari and serve immediately.