Jul 14 2026
RestaurantsRemo'sGarlic Bread With Cheese Recipe

Garlic Bread With Cheese Recipe

Inspired by Remo's
Time30m
Serves4

Make Garlic Bread With Cheese Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Bread

Garlic Mixture

Cheese Topping

Method

Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 375°F (190°C).

  2. 2

    Prepare the Bread

    Slice the French baguette in half lengthwise to create two equal halves.

Garlic Mixture

  1. 3

    Chop Garlic and Parsley

    Mince the garlic cloves and finely chop the fresh parsley.

  2. 4

    Mix Ingredients

    In a bowl, combine the minced garlic, chopped parsley, olive oil, and salt. Mix well to create a garlic spread.

Assembly

  1. 5

    Spread the Garlic Mixture

    Evenly spread the garlic mixture onto the cut sides of the baguette halves.

  2. 6

    Add Cheese

    Sprinkle the mozzarella cheese and Parmesan cheese generously over the garlic spread on each half.

Baking

  1. 7

    Bake the Bread

    Place the prepared baguette halves on a baking sheet and bake in the preheated oven for about 15-20 minutes, or until the cheese is melted and bubbly.

  2. 8

    Cool and Serve

    Remove the garlic bread from the oven, let it cool for a few minutes, then slice into pieces and serve warm.

More from Remo's