Jul 14 2026
Restaurants›Remington's›All American Burger* Recipe

All American Burger* Recipe

Inspired by Remington's
Time30m
Serves4

Black Angus beef, sharp cheddar mayo, mustard, lettuce, tomato, pickle, onion

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Ingredients

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Burger Ingredients

Method

Burger Preparation

  1. 1

    Prepare the Ingredients

    Slice the tomato and onion. Rinse the lettuce leaves and set aside. Slice pickles if necessary.

  2. 2

    Season the Beef

    In a bowl, season the Black Angus beef with salt and black pepper. Form into 4 equal patties.

  3. 3

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the beef patties for about 4-5 minutes on each side, or until they reach your desired doneness. In the last minute of cooking, place a slice of sharp cheddar cheese on each patty to melt.

  4. 4

    Prepare the Buns

    Toast the burger buns on the grill or in a toaster until golden brown.

  5. 5

    Assemble the Burger

    Spread mayonnaise and mustard on the bottom half of each bun. Layer with lettuce, a beef patty with melted cheddar, tomato slices, pickles, and onion slices. Top with the other half of the bun.

  6. 6

    Serve

    Serve immediately with your favorite sides.

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