Cobb Salad Recipe
Crispy chicken, bacon, avocado, cheddar cheese, mozzarella cheese, hard boiled egg, wheat crackers & dressing choice
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Ingredients
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Salad Ingredients
Dressing
Method
Salad Preparation
- 1
Prepare Ingredients
Start by cooking the bacon until crispy. Let it cool and crumble it into bite-sized pieces. Cook the chicken until crispy, then dice it into small cubes. Hard boil the eggs by placing them in a pot of cold water, bringing it to a boil, then letting them sit for 10-12 minutes. Once cooked, cool them in ice water before peeling and chopping.
- 2
Assemble the Salad
In a large salad bowl, layer the diced crispy chicken, crumbled bacon, diced avocado, shredded cheddar cheese, shredded mozzarella cheese, and chopped hard-boiled eggs. Arrange the layers neatly for a colorful presentation.
- 3
Add Crackers
Sprinkle the wheat crackers over the top of the salad for added crunch.
Serving
- 4
Dress the Salad
Drizzle ranch dressing over the salad just before serving. You can also serve the dressing on the side for guests to add as desired.
- 5
Serve
Toss the salad gently to combine the ingredients if you prefer, or serve it layered for a beautiful presentation. Enjoy your Cobb salad fresh!