Spicy Margarita Ole! Recipe
Ghost Blanco Tequila, Cointreau, fresh squeezed lime juice, agave, jalapenos
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Ingredients
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Liquor
Juices and Sweeteners
Spices and Peppers
Garnish
Method
Preparation
- 1
Prepare the Jalapenos
Slice the jalapeno pepper in half, remove the seeds (if desired for less heat), and finely chop. Set aside.
- 2
Prepare the Glass
Take a lime wedge and moisten the rim of your glass. Dip the rim into salt to coat it lightly. Set aside.
Mixing the Drink
- 3
Combine Ingredients
In a cocktail shaker, add 2 oz of Ghost Blanco Tequila, 1 oz of Cointreau, 1 oz of fresh squeezed lime juice, 0.5 oz of agave syrup, and the chopped jalapenos.
- 4
Shake
Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
Serving
- 5
Strain and Serve
Strain the mixture into the prepared glass over fresh ice. Garnish with a lime wedge on the rim.
