Sausage Links Recipe
Make Sausage Links Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meats
Spices
Cooking Essentials
Method
Preparation
- 1
Prepare the Sausages
Remove the sausage links from their packaging and ensure they are at room temperature for easier cooking.
- 2
Seasoning the Sausages
In a small bowl, mix together the salt, black pepper, garlic powder, and paprika. Rub the seasoning mix evenly over the sausage links.
Cooking
- 3
Heat the Oil
In a large skillet, heat the olive oil over medium heat until it shimmers.
- 4
Cook the Sausages
Add the seasoned sausage links to the skillet. Cook for about 5 minutes, turning occasionally until they are browned on all sides.
- 5
Add Water and Simmer
Pour in the water and cover the skillet with a lid. Reduce the heat to low and let the sausages simmer for 10-12 minutes until fully cooked and the internal temperature reaches 160°F (71°C).
- 6
Serve
Remove the sausages from the skillet and let them rest for a few minutes before serving. Enjoy your sausage links with your favorite sides or in a sandwich.