Frappes Moe – Latta 2.0 Recipe
Vanilla, Chocolate, Coffee, Strawberry Blended Ice Cream, Coffee Syrup, ASK Your Server About Dinah's Ice Coffee, Whipped Cream
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Ingredients
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Base Ingredients
Toppings
Method
Preparation
- 1
Blend the Base Ingredients
In a blender, combine the vanilla, chocolate, strawberry, and coffee ice creams with the milk and coffee syrup. Blend on high speed until smooth and creamy.
- 2
Adjust Consistency
If the mixture is too thick, add a little more milk (1-2 tablespoons at a time) until you reach your desired consistency.
Serving
- 3
Serve the Frappe
Pour the blended frappe into tall glasses, filling them about three-quarters full.
- 4
Add Toppings
Top each frappe with a generous dollop of whipped cream. Optionally, garnish with chocolate shavings and fresh strawberry slices for added flavor and presentation.
- 5
Enjoy!
Serve immediately with a straw or spoon and enjoy your Frappes Moe – Latta 2.0!