Citrus Salad Recipe
Mixed citrus, pistachios, radishes and citrus vinaigrette.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Citrus
Peel and segment the oranges, grapefruit, and lemons. Remove any seeds and set aside in a large bowl.
- 2
Slice the Radishes
Thinly slice the radishes and add them to the bowl with the citrus.
- 3
Chop the Pistachios
Roughly chop the pistachios and add them to the bowl.
- 4
Make the Vinaigrette
In a small bowl, whisk together 2 tablespoons of olive oil, 1 tablespoon of honey, the juice of half a lemon, salt, and pepper to taste.
- 5
Combine and Serve
Pour the vinaigrette over the salad and gently toss to combine. Garnish with fresh mint before serving.
