Jul 14 2026
RestaurantsRam Restaurant & BreweryRoasted Peppers Recipe

Roasted Peppers Recipe

Time40m
Serves4

Veggie option for Personal Beer Crust Pizza.

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Ingredients

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Roasted Peppers

Method

Roasting Instructions

  1. 1

    Preheat the Oven

    Preheat your oven to 425°F (220°C).

  2. 2

    Prepare the Peppers

    Wash the bell peppers thoroughly. Cut them in half, remove the seeds and membranes, and place them cut-side up on a baking sheet.

  3. 3

    Season the Peppers

    Drizzle the olive oil over the peppers. Mince the garlic and sprinkle it on top of the peppers. Season with salt, black pepper, and Italian seasoning.

  4. 4

    Roast the Peppers

    Place the baking sheet in the preheated oven and roast for 25-30 minutes, or until the peppers are tender and slightly charred.

  5. 5

    Cool and Slice

    Remove the peppers from the oven and let them cool for a few minutes. Once cool, slice them into strips for easy topping on your pizza.

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