
Mulligan Pub Burger Recipe
1/4lb beef patty with lettuce, tomato, onion, Ram burger sauce, grilled bun.
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Ingredients
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Burger Ingredients
Method
Cooking Instructions
- 1
Prepare the Patty
Form the ground beef into a 1/4 lb patty and season with salt and pepper.
- 2
- 3
Toast the Bun
While the patty is cooking, slice the burger bun in half and toast it on the grill or in a toaster until golden brown.
- 4
Assemble the Burger
On the bottom half of the toasted bun, place the lettuce, followed by the cooked patty, tomato slice, onion slice, and finally the Ram burger sauce. Top with the other half of the bun.





