Ram Turkey Club Recipe

Time25m

Serves2

Thick-sliced turkey, smoked bacon, Wisconsin cheddar & Havarti cheese, tomato, iceberg lettuce, mayo, toasted old-fashioned white bread.

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Ingredients

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1
Cook the Bacon
In a skillet over medium heat, cook the smoked bacon until crispy. Remove from skillet and drain on paper towels.
2
Prepare the Bread
Toast the slices of old-fashioned white bread until golden brown.
3
Slice the Tomato
While the bread is toasting, slice the tomato into thin rounds.
4
Assemble the Sandwich
Spread mayonnaise on one side of each slice of toasted bread. On two slices, layer the turkey, Havarti cheese, sliced tomato, lettuce, and bacon. Top with the Wisconsin cheddar cheese, then place the remaining slices of bread on top, mayo side down.
5
Serve
Cut the sandwich in half and serve immediately.