Protein Add-ons Recipe
Pepperoni, Canadian bacon, Italian sausage, pork carnitas, chopped bacon, grilled chicken, blackened chicken.
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Ingredients
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Protein Add-ons
Method
Preparation Instructions
- 1
Prepare the Proteins
Choose your desired protein add-ons. If using raw proteins like Italian sausage or chicken, cook them thoroughly before adding to your dish.
- 2
Serving Suggestions
Top your favorite pizza, salad, or pasta with your choice of protein. Each protein can be used in varying quantities according to your taste.
- 3
Storage
Cooked protein add-ons can be stored in the refrigerator for up to 3 days in an airtight container.
