Pasta (butter or marinara) recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsRam Restaurant & BreweryPasta (butter Or Marinara) Recipe

Pasta (butter Or Marinara) Recipe

Time20m
Serves2

includes drink and choice of one side: applesauce, fries, or kids salad.

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Ingredients

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Pasta

Method

Preparation

  1. 1

    Cook the Pasta

    Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain and set aside.

  2. 2

    Prepare Butter Pasta

    In the same pot, melt the butter over medium heat. Add the drained pasta back into the pot and toss to coat. Season with salt, black pepper, and Parmesan cheese if desired.

  3. 3

    Prepare Marinara Pasta

    In the same pot, add the marinara sauce to the drained pasta. Stir well to combine and heat through on medium-low heat.

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