Nachos Recipe
Cheddar jack, black beans, sour cream, roasted jalapeños, cilantro, salsa, pico de gallo, guacamole.
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Ingredients
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Nachos Ingredients
Method
Preparation Steps
- 1
Prepare the Base
Preheat your oven to 350°F (175°C). Spread the tortilla chips evenly on a large baking sheet.
- 2
Add the Cheese
Sprinkle the cheddar jack cheese generously over the tortilla chips.
- 3
Add Beans and Jalapeños
Evenly distribute the black beans and roasted jalapeños across the cheese-covered chips.
- 4
Bake
Place the baking sheet in the preheated oven and bake for about 10 minutes, or until the cheese is melted and bubbly.
- 5
Garnish
Remove from the oven and top with sour cream, cilantro, salsa, pico de gallo, and guacamole as preferred.
- 6
Serve
Serve immediately while hot and enjoy!
