Double R Ranch Center-cut Top Sirloin Recipe
Served with choice of side.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Steak
Remove the top sirloin steaks from the refrigerator and allow them to sit at room temperature for about 30 minutes before cooking.
- 2
Season the Steak
In a small bowl, mix together the olive oil, garlic powder, onion powder, salt, and black pepper. Rub this mixture all over the steaks, ensuring they are evenly coated. Sprinkle fresh rosemary on both sides.
- 3
- 4
- 5
Rest the Steak
Remove the steaks from the heat and let them rest for 5-10 minutes before slicing. This allows the juices to redistribute.
- 6
Serve
Slice the steak against the grain and serve with your choice of side.





