Jul 14 2026
RestaurantsRam Restaurant & BreweryBreakfast Burger Recipe

Breakfast Burger Recipe

Time30m
Serves2

Cheddar, mayo, applewood smoked bacon, fried egg, onion crisps, sliced tomato, lettuce, seasoned grilled beef patty, on grilled Kaiser bun, plus choice of regular side

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Ingredients

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Burger Components

Method

Preparation Steps

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the applewood smoked bacon until crispy. Remove and let drain on paper towels.

  2. 2

    Prepare the Beef Patty

    In a bowl, combine the ground beef with salt and black pepper. Form into two equal patties.

  3. 3

    Grill the Patty

    Preheat a grill or grill pan over medium-high heat. Cook the beef patties for about 4-5 minutes on each side, or until they reach your desired doneness. Add a slice of cheddar cheese on top of each patty during the last minute of cooking to melt.

  4. 4

    Fry the Eggs

    In the same skillet used for the bacon, crack the eggs and fry them sunny-side up or to your preference.

  5. 5

    Toast the Buns

    Slice the Kaiser buns in half and lightly grill them on the grill or in a toaster until golden brown.

  6. 6

    Assemble the Burger

    Spread mayonnaise on the bottom half of the toasted buns. Layer with lettuce, the grilled beef patty with melted cheddar, crispy bacon, a fried egg, sliced tomato, and onion crisps. Top with the other half of the bun.

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